All tagged Sour Cherry Blintz

The Beauty of the Blintz in Summer, by Ellen Gray

When I was in 6th grade, my grandmother, lured by the tropical climate and a gaggle of widowed friends, moved to Florida. For a number of summers, I joined Mama Min in her high-rise Hollywood apartment, traveling via Eastern Airlines to the land of palm trees and coconut patties. Her kitchen was compact, with just enough room for a slim café table and two chairs. We spent many afternoons sitting out on the shaded balcony, avoiding the blazing sun. The sound of the ocean in the distance was punctuated by the click-click of my grandmother’s knitting needles. It was during these warm weather holidays that I learned the joy of casual dinners and the beauty of the blintz.

Mama Min’s “Cheesecake” Blintzes

Ellen Gray’s recipe for blintzes stuffed with cheese and topped with cherries brings is inspired by summers spent in Florida with her grandma, “Mama Min”. The idea of cheesecake for dinner over a game of Mah Jong, after a day spent swimming on the beach, makes us yearn for simpler times.